Fresh pasta

Traditional oven-baked sheets of pasta layered with bechamel, bolognese, mozzarella, parmigiano and ricotta

Traditional Italian pasta in tomato sauce, basil with Italian meatballs and stracciatella on top

Pasta cooked with octopus in our spiced tomato sauce with zucchini, eggplant and black olives

Typical Sicilian linguine sardines pasta in EVOO and tossed with toasted breadcrumbs, capers, raisins and chili

Thick spaghetti-like pasta with a hole, cooked in tomato sauce with guanciale and pecorino cheese

Homemade ravioli stuffed with spinach and ricotta in cream based sauce

Homemade ravioli with fresh variety of wild mushrooms in creamy sauce

Layers of 5 different kinds of cheeses (mascarpone, taleggio, gorgonzola, parmigiano-reggiano e pecorino) baked to pe...

Pasta cooked in garlic, EVOO and lots of black fresh summer truffle and cream

Italian style sauce with squid ink, garlic, and cream topped with fried calamares and shrimp - can be served without ...

Classic Italian meat with tomato sauce

Porcini Mushroom in truffle cream sauce with Italian sausage finished with sliced black truffle on top / add ingredie...

Creamy fettuccine with homemade pesto sauce and almond

Baked cannelloni filled with ragu bolognese sprinkled with mozzarella, parmesan cheese and ricotta

Boston lobster with pasta cooked in tomato sauce or in olive oil

Lamb stew with pappardelle pasta in tomato sauce

Speck, asparagi, parmigiano, cream, prosciutto cotto, baked ham and ricotta

Pasta cooked in tomato cream sauce with fish roe and prawns

Homemade ravioli stuffed with seabass in tomato cream sauce and cherry tomato topped with caviar